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Ever heard of the Ugli fruit? This unique citrus fruit, also known as Jamaican tangelo, combines the best traits of grapefruit, orange, and tangerine. Its name might sound funny, but its taste is anything but. Originating from Jamaica, Ugli fruit has a bumpy, greenish-yellow skin that hides a juicy, sweet-tart interior. Packed with vitamins and antioxidants, it’s a healthy snack option. Whether you’re curious about its nutritional benefits, how to eat it, or its quirky history, we’ve got the scoop. Ready to learn more about this intriguing fruit? Let’s dive into 20 fascinating facts about Ugli fruit!

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